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中国科学院城市环境研究所是目前国际唯一的专门从事城市环境综合研究的国立研究机构，位于美丽的南方海滨城市——厦门市。研究所目前拥有“环境科学与工程”和“生态学”专业一级学科博士、硕士学位授予点，以及“环境科学与工程”和“生态学”2个博士后科研流动站。

因科研需要，城市生态过程与调控研究组（研究组长崔胜辉）计划招聘特别研究助理或博士后1~2名。

一、应聘要求

1.获得生态学、环境科学、地理学等相关专业博士学位，在国际知名学术期刊以第一作者发表过2篇以上SCI论文；

2.接受过系统的科研训练，能够独立承担科研任务，具有较强的中英文听说与写作能力，掌握研究方向的国际最新进展；

3.身体健康、热爱科研、事业心强、踏实勤奋，具有较大发展潜力、较好的创新研究成果、良好的团队协作精神；

4.恪守科研道德和学术规范，学风正派、爱岗敬业、诚实守信。

二、招聘方向

1.城市绿地与健康

2.城市韧性调控

3.城市食物系统

三、岗位职责

1.开展独立和协作研究，在研究组数据库基础上完成工作并投稿到主流学术期刊；

2.参与申报和完成国家自然科学基金等各类科研项目；

3.参与研究组管理、指导研究生。

四、薪酬待遇

1.工资及福利待遇按中国科学院岗位管理和国家规定执行，纳入特别研究助理岗位管理的在站全职博士后，待遇参照研究所《博士后工作管理办法》，其中精英博士后年薪不低于24万元。

2.当年入职的博士后可申请当年度“中国科学院特别研究助理资助项目”，项目获得者可获中国科学院60万元资助。

3.获博新计划等项目者可叠加享受相关项目津贴。

4.博士后出站留厦人员或世界最新排名前200名大学博士后留厦工作，可额外申请厦门市30万元安家补贴；积极协助申请享受地方人才政策，符合条件且成功入选人才，获得各类补贴最多可达180万元。

5.提供周转住房或提供租房补贴，协助子女入学入托等。

五、申请方式

应聘者请将《中国科学院城市环境研究所应聘登记表》（研究所官网-下载专区-人力资源处）、学历和学位证书、代表性论文、未来工作计划、两名专家推荐信等相关材料文件发送至：shcui@iue.ac.cn，并抄送至招聘邮箱zhaopin@iue.ac.cn。

相关政策可咨询：人力资源处方老师、阙老师

联系电话：86-592-6190966

建议邮件主题按下列格式填写：姓名-毕业学校-专业学历-应聘岗位-高校英才网gaoxiaozp.com，例如：张三-××大学-生态学专业博士-应聘特别研究助理-高校英才网gaoxiaozp.com。

六、研究组长简介

崔胜辉，中国科学院城市环境研究所二级研究员，福建省科技创新领军人才，福建省省级高层次A类人才，厦门市城市代谢重点实验室主任，长期在城市生态过程与调控领域开展研究。先后在PNAS，NatureFood等重要期刊上发表论文200多篇，论文总被引近万次，单篇被引用最高648次。承担国家重点研发计划项目、国家基金重点项目以及中科院重点部署项目及课题等40多项。担任中国环境科学学会环境地学分会副秘书长以及多个国际学术期刊的编委。

七、在研项目

286万元1.城市群生态系统污染物与碳耦联循环机理（国家重点研发计划项目课题）主持2022.09-2026.08

200万元2.城市化进程中乌兰巴托市食物能源水代谢的生态韧性研究（国家自然科学基金国际(地区)合作与交流项目（中蒙））主持2023.01-2025.12

435万元3.基于跨领域创新的多功能城市绿地规划（中国科学院国际合作局国际伙伴计划）主持2020.10-2024.12

56万元4.城市氮流动及其远程耦合的时空动态机制研究（国家自然科学基金面上项目）主持2021.01-2024.12

八、近五年代表论文

Yuenan Jin, Zhaowu Yu, Gaoyuan Yang, Xihan Yao, Mingming Hu, RP Remme, PM van Bodegom, Joeri Morpurgo, Yunfeng Huang, Jingyi Wang, Shenghui Cui. Quantifying physiological health efficiency and benefit threshold of greenspace exposure in typical urban landscapes. Environmental Pollution. 2024, 362, 124726

Fang X, Zhong D, Zhou W, et al. Environmental-economic effects on agricultural applications of food waste disposal products: Evidence from a 2-year field study in subtropical China. Resources Conservation and Recycling, 2024, 209, 107797.

Y Zhong, Y Hu, Y Zhang, X Fang, S Cui. Patterns, environmental impact and dietary quality of takeaway food consumption in typical cities of the Greater Bay Area. Journal of Cleaner Production. 2024, 478, 143843

Rui Yang, Chao Xu, Haoran Zhang, Zhen Wang, Prajal Pradhan, Xihong Lian, Limin Jiao, Xuemei Bai, Shenghui Cui, Yuanchao Hu & Yong-Guan Zhu. Urban rooftops for food and energy in China. Nature City. 2024,1, 741–750

Y Zhong, S Cui, X Bai, W Shang, W Huang, L Liu, S Wang, R Zhu, Y Zhai, ... Carbon emissions from urban takeaway delivery in China. npj Urban Sustainability.2024,4 (1), 39

A Bold, S Cui, S Balt, W Huang, Y Huang, D Tumendala. Can Mongolia feed the population with carbon mitigation to fortify Nationally Determined Contribution? Journal of Cleaner Production.2024, 142960

S Han, W Huang, S Cui, B Gao, Y Zhai. Productive and Consumptive Emission Characteristics of Energy-Related Nitrogen Oxides in Eastern Chinese Cities. Ecosystem Health and Sustainability.2024, 10, 0226

Y Zhang, S Cui, Y Zhong, W Huang. Spatial Patterns and Influencing Factors of Takeaway Consumption in 56 Cities in China[J]. Journal of Cleaner Production.2024, 142712

J Wang, Z Wang, C Li, Z Yao, S Cui, Q Huang, Y Liu, T Wang. An exploratory framework for mapping, mechanism, and management of urban soundscape quality: From quietness to naturalness. Environment International.2024, 187, 108699

L Wang, S Cui, J Tang, L Fang, X Fang, S Shrestha, B Manandhar, ...Riverine flood risk assessment with a combined model chain in southeastern China. Ecological Indicators 2023,154, 110686

Y Huang, S Cui, B Gao, W Huang, S Han, Y Hu. Driving reactive nitrogen emissions in China: Competition between scale and efficiency. Journal of Industrial Ecology. 2023,27 (3), 951-963

W Huang, B Gao, S Cui, Y Huang, X Zhang, Y Shen, X Fang, L Wang, ...Evaluating green city development in China using an integrated analytical toolbox. Journal of Cleaner Production. 2023,400, 136703

S Han, B Gao, C Zhao, S Cui. Can Knowledge-Based Practices Achieve High Yields with Lower Input and GHG Emissions in the Chinese Orchard System? Ecosystem Health and Sustainability. 2023, 9, 0032

X Fang, B Gao, D Zhong, L Wang, A Borrion, W Huang, S Xu, S Cui. Closing the food waste loop: Analysis of the agronomic performance and potential of food waste disposal products

Journal of Cleaner Production. 2023,382, 135174.

YS Shen, YC Lin, S Cui, Y Li, X Zhai. Crucial factors of the built environment for mitigating carbon emissions. Science of The Total Environment, 2022, 806:150864

L Wang, W Huang, C Zhao, Y Hu, S Cui. Exploring the environment-nutrition-obesity effects associated with food consumption in different groups in China. Journal of Environmental Management. 2022, 317:115287

L Wang, S Cui, Y Hu, P O’Connor, B Gao, W Huang, Y Zhang, S Xu. The co-benefits for food carbon footprint and overweight and obesity from dietary adjustments in China. Journal of Cleaner Production. 2021, 289:125675

J Tang, Y Li, S Cui, L Xu, Y Hu, S Ding, V Nitivattananon. Analyzing the spatiotemporal dynamics of flood risk and its driving factors in a coastal watershed of southeastern China. Ecological Indicators. 2021, 121:107134

W Huang, B Gao, J Lin, S Cui, Q Zhong, C Huang. Driving forces of nitrogen input into city-level food systems: Comparing a food-source with a food-sink prefecture-level city in China. Resources, Conservation and Recycling. 2020, 160:104850

Y Hu, M Su, Y Wang, S Cui, F Meng, W Yue, Y Liu, C Xu, Z Yang. Food production in China requires intensified measures to be consistent with national and provincial environmental boundaries. Nature Food. 2020, 1 (9):572-582

J Tang, Y Li, S Cui, L Xu, S Ding, W Nie. Linking land-use change, landscape patterns, and ecosystem services in a coastal watershed of southeastern China. Global Ecology and Conservation. 2020, 23:e01177

L Xu, X Wang, J Liu, Y He, J Tang, M Nguyen, S Cui. Identifying the trade-offs between climate change mitigation and adaptation in urban land use planning: An empirical study in a coastal city. Environment international. 2019, 133:105162

L Xu, S Cui, J Tang, M Nguyen, J Liu, Y Zhao. Assessing the adaptive capacity of urban form to climate stress: a case study on an urban heat island. Environmental Research Letters. 2019, 14 (4): 044013

原文出处：

http://www.iue.cas.cn/rcjy/rczp/202411/t20241115_7440588.html